Muso Oita Dried Shiitake Mushrooms (Large Donko), 45 g

Name: Muso Oita Dried Shiitake Mushrooms (Large Donko), 45 g
Brand: Muso
Price: 3950 JPY
Availability: OutOfStock

ムソー大分産椎茸大粒どんこ 45g

¥3,950

Log-grown (genboku) shiitake from Oita Prefecture, harvested as donko: thick, rounded caps picked before they open more than about 70 percent, then dried slowly. Rehydrated, they add umami and a meaty bite to soups, simmered dishes and mixed rice, and the soaking liquid makes a plant-based dashi.

Contents: 45 g
Format: Whole
Umami source: Shiitake
Origin: KyushuDonko shiitake grown in Oita
Maker: Muso ムソー株式会社
Shelf: Dried Shiitake

How to use

Rinse briefly, then soak in enough water to cover until the thick part is soft and springy. For the best flavor, soak in cold water (about 5°C / 41°F) for about 10 hours; if in a hurry, use lukewarm water, not hot. Keep the soaking liquid to use as dashi or soup stock.

Ingredients and allergens

Shiitake mushrooms (log-grown)

しいたけ（原木）

Translated from the Japanese label. Always check the package you receive.

Storage

Store away from direct sunlight in a cool, dry place. After opening, keep in an airtight container.

Shipping

Shelf-stable. Packed in Japan and sent by international courier with tracking. Rates and delivery times are shown at checkout.

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