Kubara Honke Kayanoya Dashi Packs, 8 g × 30 packs

Name: Kubara Honke Kayanoya Dashi Packs, 8 g × 30 packs
Brand: Kubara Honke
Price: 7740 JPY
Availability: OutOfStock

久原本家茅乃舎だし（30袋入・8g×30袋）

¥7,740

Dashi packs from Kayanoya, the food brand of Kubara Honke in Fukuoka, filled with powdered grilled flying fish (yaki-ago), bonito flakes, round herring and ma-kombu kelp. A little sea salt and soy sauce are added as a base seasoning, so one simmered pack gives a lightly seasoned stock for miso soup, simmered dishes and noodle soups. The pack can also be torn open and the powder used as a seasoning.

Contents: 8 g × 30 packs
Format: Dashi Pack
Umami source: Ago (Flying Fish)Katsuo (Bonito)Kombu Niboshi (Sardine)
Maker: Kubara Honke 株式会社久原本家
Shelf: Dashi Packs

How to use

Put 1 pack in 400 ml of water and heat; once it boils, simmer over medium heat for 2–3 minutes, then remove the pack (about 2–3 servings). For a richer stock for simmered dishes or noodle sauces, use 2 packs per 500 ml. Gentle heat gives a lighter flavor, strong heat a richer one. You can also tear the pack open and sprinkle the powder into fried rice or stir-fries.

Ingredients and allergens

Flavor ingredients [dried bonito (katsuobushi, processed in Japan), dried sardine extract powder, grilled flying fish (yaki-ago), dried round herring (urume-iwashi-bushi), kombu kelp], starch hydrolysate (dextrin), yeast extract, salt, powdered soy sauce, fermented seasoning (contains wheat and soy)

Allergens: Wheat, soy

風味原料[かつお節(国内製造)、いわし煮干しエキスパウダー、焼きあご、うるめいわし節、昆布]、でん粉分解物、酵母エキス、食塩、粉末しょうゆ、発酵調味料、(一部に小麦・大豆を含む)

Translated from the Japanese label. Always check the package you receive.

Storage

Store at room temperature away from humidity and direct sunlight; the maker advises against refrigerating, as the powder picks up moisture and odors. After opening, press out the air, close the zipper tightly and use soon.

Shipping

Shelf-stable. Packed in Japan and sent by international courier with tracking. Rates and delivery times are shown at checkout.

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