Kai Miso Strainer Set with Ladle (DH8060)
¥2,370
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Miso Strainers & Rice Tools
Kai Miso Strainer Set with Ladle (DH8060)
¥2,370
A miso strainer (misokoshi) and ladle set from Kai, made in Japan, for dissolving miso smoothly and straining dashi. The strainer has a stainless-steel mesh and a stopper that hooks onto the rim of the pot, and the ladle helps press the miso through.
- Contents
- 1 miso strainer and 1 ladle (approx. 225 × 90 × 97 mm)
- Maker
- Kai Corporation 貝印株式会社
How to use
General guide: put the miso for the soup in the strainer, hook or hold it in the hot dashi, and stir and press the miso with the ladle until it passes through the mesh; then lift the strainer out. A typical amount is about 1 tablespoon of miso per 150 to 200 ml of dashi.
Storage
Wash well with dish detergent before first use. After each use, wash with a soft cloth or sponge and detergent, wipe dry and store in a dry place. Safe for household dishwashers and dish dryers. Do not leave it over direct flame or heat, as the handle can deform; when hooked on a pot, keep it away from the flame.
Shipping
Shelf-stable. Packed in Japan and sent by international courier with tracking. Rates and delivery times are shown at checkout.
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