{"title":"Salts \u0026 Umami Seasonings","description":"\u003cp\u003eSea salts, dashi salts, kombu tea, spice blends and sesame to finish a dish.\u003c\/p\u003e","products":[{"product_id":"kamagari-bussan-amabito-no-moshio-100g","title":"Kamagari Bussan Amabito no Moshio Seaweed Sea Salt, 100 g","description":"\u003cp\u003eMoshio (seaweed salt) made on Kamagari Island, Hiroshima, by boiling down Seto Inland Sea water with Japanese hondawara seaweed. It has a mellow saltiness that brings out the taste of ingredients. The resealable 100 g pouch is a small size for trying it first.\u003c\/p\u003e","brand":"Kamagari Bussan","offers":[{"title":"Default Title","offer_id":68004763041924,"sku":null,"price":1740.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1039\/6454\/1060\/files\/kamagari-bussan-amabito-no-moshio-100g.jpg?v=1794055239"},{"product_id":"ninben-honkarebushi-katsuo-shio-45g","title":"Ninben Honkarebushi Bonito Salt (Katsuo Shio), 45 g","description":"\u003cp\u003eA tabletop seasoning salt of honkarebushi (fully cured, mold-aged bonito) and Okinawan sea salt from Ninben, a katsuobushi house founded in 1699 in Nihonbashi, Tokyo. The bonito is coated with a special process that limits oxidation and moisture absorption, so its freshly shaved aroma lasts after opening. A small amount adds a clear bonito accent.\u003c\/p\u003e","brand":"Ninben","offers":[{"title":"Default Title","offer_id":68004763402372,"sku":null,"price":2530.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1039\/6454\/1060\/files\/ninben-honkarebushi-katsuo-shio-45g.jpg?v=1794055241"},{"product_id":"nittou-relay-kombu-cha-80g-can","title":"Nittou Relay Kombu Cha (Kelp Tea), 80 g Can","description":"\u003cp\u003eA kombu tea made with Rishiri kombu from Hokkaido, ground whole into powder and blended with salt and sugar, giving a mellow kombu umami. Besides drinking it as a hot savory tea, it is used as a hidden seasoning for ochazuke, rice balls and pasta.\u003c\/p\u003e","brand":"Nitto Shokuhin Kogyo","offers":[{"title":"Default Title","offer_id":68004763631748,"sku":null,"price":1260.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1039\/6454\/1060\/files\/nittou-relay-kombu-cha-80g-can.jpg?v=1794055242"},{"product_id":"yawataya-isogoro-shichimi-togarashi-can-14g","title":"Yawataya Isogoro Shichimi Togarashi Seven-Spice Chili Blend, 14 g Can","description":"\u003cp\u003eA shichimi togarashi that blends chili pepper with ginger, shiso, sansho, dried citrus peel (chinpi), sesame and hemp seed using the maker's long-kept recipe, so the heat comes through within the aroma. It comes in a 14 g steel can.\u003c\/p\u003e","brand":"Yawataya Isogoro","offers":[{"title":"Default Title","offer_id":68004763795588,"sku":null,"price":1740.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1039\/6454\/1060\/files\/yawataya-isogoro-shichimi-togarashi-can-14g.jpg?v=1794055244"},{"product_id":"katagi-kaori-roasted-white-sesame-60g","title":"Katagi Kaori Roasted White Sesame Seeds, 60 g","description":"\u003cp\u003eGood-quality white sesame seeds washed and roasted until plump, with a strong roast for a pronounced toasty flavor. Use them for sesame-dressed dishes, sprinkled over rice balls, or as an accent in stir-fries and fried rice.\u003c\/p\u003e","brand":"Katagi Foods","offers":[{"title":"Default Title","offer_id":68004764024964,"sku":null,"price":470.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1039\/6454\/1060\/files\/katagi-kaori-roasted-white-sesame-60g.jpg?v=1794055246"}],"url":"https:\/\/umidashi.com\/collections\/salts-umami-seasonings.oembed","provider":"Umi Dashi","version":"1.0","type":"link"}