{"title":"Liquid Dashi \u0026 Kombu Water","description":"\u003cp\u003eReady-made liquid dashi and kombu stock concentrates.\u003c\/p\u003e","products":[{"product_id":"maruhachi-muramatsu-dashi-presso-kombu-500ml","title":"Maruhachi Muramatsu Yaizu Zempachi Dashi Presso Kombu Liquid Dashi, 500 ml","description":"\u003cp\u003eAn unseasoned liquid kombu dashi extracted under high pressure from Hokkaido ma-kombu, with no salt or other seasonings added. It is aseptically packed in a carton, so it keeps at room temperature until opened. Dilute it 2–3 times for a basic kelp stock, or add it straight to dishes for extra umami.\u003c\/p\u003e","brand":"Maruhachi Muramatsu","offers":[{"title":"Default Title","offer_id":68004758225028,"sku":null,"price":2680.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1039\/6454\/1060\/files\/maruhachi-muramatsu-dashi-presso-kombu-500ml_68249012-925d-4019-aab8-c55d8f001d70.jpg?v=1794055168"},{"product_id":"maruhachi-muramatsu-dashi-presso-katsuobushi-500ml","title":"Maruhachi Muramatsu Yaizu Zempachi Dashi Presso Katsuobushi Liquid Dashi, 500 ml","description":"\u003cp\u003eAn unseasoned liquid bonito dashi extracted under high pressure from katsuobushi made in Yaizu, Shizuoka, with no salt or other seasonings added. It is aseptically packed in a carton, so it keeps at room temperature until opened. Dilute it 2–3 times for a basic bonito stock for miso soup, simmered dishes and noodle broth, or add it straight for aroma.\u003c\/p\u003e","brand":"Maruhachi Muramatsu","offers":[{"title":"Default Title","offer_id":68004758323332,"sku":null,"price":2680.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1039\/6454\/1060\/files\/maruhachi-muramatsu-dashi-presso-katsuobushi-500ml_45732ce1-72b7-4d2b-bdaf-35394bba5c62.jpg?v=1794055170"}],"url":"https:\/\/umidashi.com\/collections\/liquid-dashi.oembed","provider":"Umi Dashi","version":"1.0","type":"link"}